Baked cheesy salmon has long been a go-to comfort dish for family celebrations—but this Mother’s Day, Anyhow Inasal is giving it a fresh, flame-grilled upgrade.
Introducing the Grilled Cheesy Salmon, a limited-time
offering that takes the familiar richness of baked cheesy salmon and elevates
it with the bold flavors of the grill. Instead of the usual oven finish, the
salmon is cooked over high heat, creating a lightly charred exterior and
infusing each bite with a distinct smoky aroma.
The result is a dish that balances indulgence and depth: tender, juicy salmon paired with a generous layer of melted cheese, bringing together creamy and savory notes with a subtle smokiness. It’s a flavorful twist designed for sharing—perfect for families looking to make Mother’s Day a little more special without the stress of cooking.
Each serving is good for 4 to 6 people and comes with a side
of mixed vegetables, making it a convenient, ready-to-serve centerpiece for
intimate gatherings at home.
Available for a limited time only, the Grilled Cheesy Salmon
can be ordered from all Anyhow Inasal branches: Baltao, Comembo, Mandaluyong,
San Marcelino, and Santa Ana. With limited daily production to maintain
quality, advance orders are highly encouraged.
For inquiries and orders, customers may message Anyhow
Inasal on their official social media accounts (Facebook: OfficialAnyhowInasal,
Instagram: @anyhowinasal) or contact (+63) 927 181 7058.
Make this Mother’s Day gathering effortlessly memorable—with a dish that brings everyone to the table.

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