Much like Paulo's deep passion for excellence in his craft and his love for acting, Red Ribbon creates with similar passion and excellence irresistible and delectable cakes to bring to life the sweetest and most meaningful celebrations.
Now, the country’s most-loved bakeshop chain proudly introduces the Red Ribbon Chocolate Cake Creations, a selection of beautifully designed cakes — in three mouth-watering round cake variants — made with the finest chocolate ingredients and the most ardent care.
Red Ribbon’s Chocolate Indulgence has layers of rich and moist pound chocolate cake interspersed with chocolate mousse filling that's infused with chocolate bits. It is beautifully designed with rich chocolate drippings and sweet icing swirls, garnished with a special chocolate ornament that sits at the center of the cake.
Chocolate Mousse is a timeless Red Ribbon favorite. Its ice-creamy, fudgy chocolate cake layers, topped with velvety whipped cream and chocolate chips, make it a classic choice for chocolate cake and ice cream aficionados.
For chocolate cake lovers in search of a familiar favorite, one of Red Ribbon’s latest offerings will surely bring delight. Rocky Road, the newest addition to Red Ribbon’s Chocolate Cake Creations line, is made out of chocolate chiffon cake, filled with creamy chocolate icing, and infused with the perfect balance of crunchy cashew nuts and soft vanilla mallows. Rocky Road is a feast for the eyes and the taste buds — made with chocolate lovers in mind — as it take chocolate cakes to a whole new level.
Experience chocolate heaven in every bite with Red Ribbon’s Chocolate Cake Creations. Avail of the Chocolate Indulgence at P580 for Regular size, Chocolate Mousse at P500 for Regular size, and the newly launched Rocky Road for P600. The Chocolate Cake Creations are available in all Red Ribbon branches nationwide.